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Thursday, April 27, 2017
We recently transitioned Charlie to a twin bed, and surprisingly (because it was only like what, 2.5 years ago with Reese?) we had forgotten what a complete transition that is......for everyone's sleep. Can you hear my panic? Maybe I'm imagining it, but I think we are slowly making progress. Anyways, one thing that helps me keep my mind off of the feeling of "what did we just do?!" is focusing on designing the girls bedroom without the crib. Recently, I've been drawn blush and green, whether it's a grey/green or a deep fern green.....I'm loving it all.
Tuesday, April 11, 2017
Hey guys, I'm excited to share something that has been in the works for the past month.....I've joined the Homepolish design team here in Boston! I'm still going to be here on the blog, still taking e-design and in-person design clients, just adding Homepolish to the mix. Along those lines, I thought I would share one of my latest projects with you:
I love everything about this room, but for me the rug and the Kara Rosenlund art print really pull everything together. And If you have any projects you need help with I'd love to help- just shoot me an email.
Thursday, April 6, 2017
As mentioned before, I'm hosting Easter this year! I couldn't be more excited to have my parents in town to experience Easter with the girls. Last summer and fall, the girls and I collected tons of mussel shells from the beach near our house, and have been gradually putting them to use. The natural blue ombre in mussel shells is so gorgeous, and I loved idea of incorporating them in our Easter tablescape. Using this pen, I created these pretty place cards for the table. As you can see in the bottom picture, due to the shine of the shell it is tricky to pick up the lettering on camera, but in person they are so so pretty.
Though I plan on trading out the dried Eucalyptus for fresh greens/flowers, this is the general idea. I used one of my old scarves as a table runner, and there you go! Simple.
Friday, March 17, 2017
When I found out I was hosting Easter this year, my first thoughts went to how I was going to design the table, not the menu. I know- so backwards for most people. While I love all aspects of hosting, the tablescape is definitely my favorite part. And though the most important part of hosting is enjoying your company, I do think a pretty table adds to the experience. I have found that people generally have one of two attitudes towards a beautiful table- the first is one of "oohs and ahh" and excitement to be a part of a special dinner, and the second is a roll of the eyes with a "who are you trying to impress" or a "too much work" sort of attitude. After some time feeling the need to apologize to the latter group for my love of beautiful design (including a pretty dinner table), I have come to embrace it. This is who I am, without trying to impress people, I just really love pretty dinners and it's my way of showing my guests how much I care for them. I also realize that designing a pretty table can be really intimidating for most people, so I thought I would break it down to the basics and dispel the rumor that a pretty table has to be an expensive one:
1. White tablecloth. I think everyone should have at least one white tablecloth. I have a linen one (old from ikea) that I love and use again and again. Here's one for $12.
2. Greens and/or flowers. Trader Joes is your best friend if you have one near you, they have beautiful/cheap options. If you are on a tight budget, I would opt for greens over flowers......they make such a big impact, and you can use them in the place settings (like the picture above), as a centerpiece, or even draped around a chandelier/lighting. Most florists (even grocery florists) have them on hand even if they aren't displayed- just ask!
3. Something shiny. I prefer gold or brass candlesticks, but this could be vases, napkin rings, or chargers. Thrift stores or flea markets are a great place to find unique items for less, but etsy is also a great option. These are pretty. This past Christmas, I even spray painted a glass bottle gold- just get creative!
4. Versatile glasses. I personally think that stemless wineglasses are perfect. You can use them for wine or not, and they are simple enough for everyday use.
5. Cloth napkins. Ok, these can get pricey-but they don't have to! This is a cheap option, and I have these and use them often. If you are using a white tablecloth, different colored napkins are a good idea. I used my Ikea dishtowels for Thanksgiving this past year and they looked pretty. H&M Home has a great selection of table linens at an affordable price. Another idea for napkins, is to mix and match and accumulate a collection over time (see my collection below). Napkins can be styled a number of different ways- rolled up on the plate with a pretty ribbon or ring, folded under the plate, folded next to the plate, or made into a pretty shape on top of the plate. If it's stressing you out- choose something simple.
* I have white dishes and I do think their simplicity makes it easy to play around with many different tablescapes, but they aren't a necessity.
Friday, March 10, 2017
I realize we aren't breaking any new ground with this wall hanging/frame, but for the $3 I spent, it's made a huge impact in our bedroom. You may remember that I made a similar frame for my in-laws when I designed their bedroom last winter.
This is a great option if you don't want to spend the money on an expensive custom frame, or if you are in my situation and trying to hide something on your wall (old sconce wires left by a previous tenant) that is protruding out and a regular frame won't do (whether it's leaning against the wall or hanging on the wall). All you need?
- two small fish eye hooks
- staple gun
- two wooden pieces for framing (I got mine at Home depot and asked them to cut it for me there)
- twine for hanging
* We put the fish eye hooks in one wooden piece first (each equa-distant from the ends), and then stapled the picture to the back of the wooden pieces. The final step is to tie the twine between the fish eye hooks and then to hang the picture. The whole process took us about 15 minutes
Thursday, March 2, 2017
It sounds crazy as I write this, but since we upgraded to a queen bed 5ish years ago (yes believe it or not we slept on a double for our first 6 years of marriage!), we have never had a headboard or bed frame. We've just used the cheap metal frame that came with the bed. It's not that I haven't wanted one, but something else always took priority. It hasn't been until recently that I've really given it some thought. While I love so many bed frame styles, my heart has settled on a white linen bed with a slip cover headboard. I want something simple and modern, but not mid century (our bedroom already has a couple midcentury pieces). I also want to go with something casual and classic....something I won't grow tired of for years to come....and theres something about white linen that just does it for me. A slipcover that I could throw in the wash would be ideal. I'm still on the hunt for the exact bed frame (or maybe there's a DIY in my future?), but here are the images that have inspired me:
Thursday, February 23, 2017
It all started with me not loving the bread options at our local store- I wanted an option that didn't have a huge list of ingredients that I didn't recognize. That coupled with the fact that the closest Trader Joes is a good distance from where I live, I ventured into making my own bread. I also love the idea of the girls growing up with their mom making bread- R really enjoys helping me mix the ingredients every week, and I hope it's a sweet memory for them as the get older. Since I wanted this to be a weekly thing, I was looking for a simple recipe- one that didn't feel overwhelming, even on bad weeks. What I stumbled upon is a recipe that literally requires me to only mix the ingredients with a spoon. Ideal. It tastes pretty incredible too! I double this recipe every week for the girls' sandwiches and Connor's toast in the morning. Now that I've been doing it for a few months, I'm thinking about trying a couple variations.
1 1/2 cups of water
3/4 Tbsp fast acting/instant yeast ( 1 packet or 2 1/4 tsp.)
2 Tbsp. honey
1/2 Tbsp. salt
2 cups whole wheat pastry flour (I use Bob's red mill)
1 3/4 cups unbleached all purpose flour
*Combine warm water (bath water temp), yeast, honey, salt, and flours in a mixing bowl & stir. Once combined, form into a ball and lift dough up and coat bowl with olive oil. Cover and let rise for 2hrs at room temp. (I put it in the oven) . Let rise another 2hrs in fridge (covered). Knead dough roughly 20 turns and form into a loaf. Make three slats in bread and cover loosely with plastic wrap & let rise another 45 min. Preheat oven to 425 and bake for 28 min. Let it cool before you slice it!
*The original recipe can be found here.